Digesting the real: food
and eating
from Jean Rouch to Jonathas de Andrade
This paper was presented on the occasion of "Dis-Ordered Eating Temporality, Normativity, Representability", a symposium organized by Clio Nicastro and Nadine Hartmann at the Institute for Cultural Inquiry (ICI) in Berlin.
Click here to download the programme of the conference held at ICI Berlin on April 2018